Honey Butter

Honey Butter

Melted over popcorn, drizzled over baking, or as a dip or spread, honey butter is a classic, creamy, indulgent treat that you can make in a minute. All you need is high-quality butter, your favourite Drizzle Raw Honey variety, and a few mix-ins - but even without flavouring, Drizzle’s complex, unique flavour profiles make honey butter rich and delicious.

Ingredients

• ½ cup Drizzle Raw Honey - any variety
• ½ cup unsalted butter

Variations

Chai Spiced Honey Butter 

• ½ cup Drizzle Cinnamon Spiced Honey
• ½ cup unsalted butter
• 1 teaspoon chai spice (cardamom, cinnamon, fennel, ginger, peppercorn)

Cinnamon Honey Butter

• ½ cup Drizzle Cinnamon Spiced Honey
• ½ cup unsalted butter
• 1 teaspoon cinnamon
• 1 vanilla bean scraped or ½ tsp of vanilla extract

Citrus Honey Butter

• ½ cup Drizzle Ginger Shine Honey
• ½ cup unsalted butter
• 1 teaspoon lemon juice
• Zest of ½ an orange

Directions

1. In a stand mixer with a whisk attachment, or in a medium-sized bowl with a hand-held mixer, blend room-temperature Drizzle Creamed Honey with room-temperature butter. Mix until light, creamy, and smooth.
    
2. Enjoy by itself, or slowly blend in your mix-ins until incorporated.