Image of a honey-based turmeric elixir.

Turmeric Elixir

Recipe by Cassie, Simple and Well. Drink warm, first thing in the morning on an empty stomach for optimal digestion and cleansing. Or, midafternoon for a fat burning, energy boost to pull you from that mid-day slump!
Author: Cassie, Simple and Well

A Simple Honey Recipe for a Wonderful Turmeric Elixir

Recipe by Cassie, Simple and Well

15 mins

TOTAL TIME

5 mins

PREP

3 cups

YIELD

Ingredients

  • 500ml filtered water 

  • ½ fresh lemon juice  

  • 1 knob fresh ginger (about 2 tbsp grated) 

  • 1 knob fresh turmeric (about 2 tbsp grated) 

  • 1 stick fresh cinnamon grated or 1tbsp ground cinnamon  

  • 1 tbsp Apple Cider Vinegar 

  • ½ tsp cayenne pepper 

  • ½ tsp peppercorns or cracked black pepper 

  • 1 tbsp Drizzle Honey Turmeric Gold

Directions

  1. Bring all ingredients to a boil except honey.
  2. Strain, stir in honey!
  3. Drink warm, first thing in the morning on an empty stomach for optimal digestion and cleansing. Or, midafternoon for a fat burning, energy boost to pull you from that mid-day slump!
Did you make this recipe?  
Tag @drizzle_honey on Instagram and use the hashtag #howidrizzle 

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